Thread: Bacon Wrapped Jalapeno Dove Breast
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notbob notbob is offline
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Default Bacon Wrapped Jalapeno Dove Breast
On 2015-09-21, > wrote:

> Quail would seem similar.

I've never had squab or quail, but have taken and prepared wild and
farmed pheasant. I have eaten the little birdies the Vietnamese
prepare in banh mi shops. Seemed smaller than pigeon/quail, but that
was after cooking. Regardless, they were quite tasty.

nb
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