On 2015-09-21 21:00, Ed Pawlowski wrote:

>> It doesn't surprise me that apple pie is at the top of the list, though
>> it sure isn't at the top of my list. Nor does it surprise me that
>> rhubarb or even the abomination of rhubarb and strawberry did not make
>> it, though I think that those who like rhubarb would rank it high. Even
>> cherry, my favourite, ranked only fourth. I will blame that on too many
>> people basing their ranking on canned cherry filling instead of a real
>> fresh sour cherry pie. I find it hard to accept that blueberry ranked
>> higher than peach.
>>
>>
>
> I'd rank peach higher too, but I see a lot more blueberry available both
> in bakeries and frozen. Can't say I've ever had cherry that was not
> from canned.


Sorry to hear that. A fresh sour cherry pie is incredible. When made
with canned filling they are mediocre at best.

Blueberry pie is better than no pie, but it is not very high on my list
of. In fact, I am not crazy about berries in pies. I prefer them
uncooked. They can be fresh or thawed from frozen. Berry pies tend to
be a little overwhelming.