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Julie Bove[_2_]

"Janet" > wrote in message
.. .
> In article >, says...
>>
>> "Jeßus" > wrote in message
>> ...
>> > On Wed, 30 Sep 2015 16:27:45 -0700, "Julie Bove"
>> > > wrote:
>> >
>> >>
>> >>"jmcquown" > wrote in message
>> ...
>> >>> On 9/29/2015 6:57 PM, Julie Bove wrote:
>> >>>>
>> >>>> "jmcquown" > wrote in message
>> >>>> ...
>> >>>>> On 9/28/2015 12:52 PM, KenK wrote:
>> >>>>>> "Julie Bove" > wrote in
>> >>>>>> :
>> >>>>>>
>> >>>>>>> The taco salad I am eating has given me an idea for how you can
>> >>>>>>> make
>> >>>>>>> a
>> >>>>>>> faux pot pie. First, get some small flour tortillas. The bake
>> >>>>>>> one
>> >>>>>>> into a cup shape. There are instructions online for how to use
>> >>>>>>> things
>> >>>>>>> like a custard cup or a muffin tin. You wouldn't need the molds
>> >>>>>>> like
>> >>>>>>> I have because you wouldn't need the crown shape. Bake one into
>> >>>>>>> a
>> >>>>>>> cup. For the other, you can cut it into triangles and bake. 400
>> >>>>>>> degrees for about 10 minutes or until brown and crisp.
>> >>>>>>>
>> >>>>>>> Make your stew separately. Or you could even use canned stew if
>> >>>>>>> you
>> >>>>>>> like that kind. Fill the baked bowl with the stew, then use the
>> >>>>>>> triangles to cover the top. You might have to overlap them.
>> >>>>>>>
>> >>>>>>
>> >>>>>> Thank you, Julie. I'll give that some thought. I wonder how close
>> >>>>>> to
>> >>>>>> pie
>> >>>>>> crust the tortillas would taste? - that's the main reason I like
>> >>>>>> pot
>> >>>>>> pie.
>> >>>>>>
>> >>>>>>
>> >>>>> I don't think tortillas would taste at all like pie crust. Nice of
>> >>>>> her to offer the suggestion, though.
>> >>>>
>> >>>> Well, I've been eating them. And I just made a chicken pot pie with
>> >>>> a
>> >>>> real crust and they taste a lot the same.
>> >>>
>> >>> Uh... I thought you couldn't eat that stuff?
>> >>
>> >>You thought I couldn't eat what stuff?
>> >
>> > You know exactly what Jill is referring to.
>>
>> I certainly don't.
>
> Well here it is, from the post you made four minutes ago, so surely you
> remember
>
> " I just don't eat
>> crust, biscuits, potatles etc. much at all anymore, haven't for years"

I believe that Cheri said that. It wasn't me. I can't eat biscuits because
the baking powder is made of corn or potatoes. And I can't eat potatoes.