Wishbone Italian Dressing
On Saturday, October 17, 2015 at 11:16:11 AM UTC-4, BigC300 wrote:
> I have'nt eaten this in years but I saw a bottle on the grocery shelf
> and bought it the other day. It is much better now than I remember it.
> It seems to really "saturate" my salad with "flavor" unlike other
> salad dressings.
Provided, of course that "saturated" is what one is looking for.
I prefer to taste each ingredient in my salad (including the
lettuce), so I usually make very simple dressings.
However, my biggest argument with bottled dressings is that they're
cooked (during the bottling process), and they taste like it. All
of the fresh flavor that I expect from a salad dressing is gone.
Cindy Hamilton
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