On Mon, 19 Oct 2015 17:11:35 -0400, Brooklyn1
> wrote:

snip
>Professional bakers never use parchment paper, pro cooks neither...
>only charlatans on foodtv push parchment paper... I've frequented a
>lot of pizzarias, have never seen parchment paper used, not for
>anything.
snip
We aren't talking about pro cooks or chefs, we are talking about
people on this group who do the kind of cooking we do and have the
skills that we do. Each reply has been valid.
Janet US