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Timo Timo is offline
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Default Worcestershire sauce

On Wednesday, December 9, 2015 at 7:53:38 AM UTC+10, wrote:
> On Tuesday, December 8, 2015 at 11:22:29 AM UTC-8, cshenk wrote:
> > wrote in rec.food.cooking:
> > >
> > > How old is your bottle? It should be replaced at least once a year,
> > > in my opinion.

> >
> > LOL? REplace a bottle? Who has one last a whole year?

>
> Maybe isw. He was complaining about lack of oomph, condiments lose
> oomph with age -- to me the question was obvious.


Given that L&P age the sauce for 3 years before bottling, I don't think it should lose its oomph in 1 more year.