On Sun, 20 Dec 2015 20:07:30 -0500, S Viemeister
> wrote:

>On 12/20/2015 7:28 PM, wrote:
>
>> Didn't think of that - I will pass that on to her, she is adventurous
>> with cooking. Going to dinner with them on Tuesday, she is making
>> traditional Newfoundland cod fishcakes which I shall enjoy.
>>
>What is a traditional Newfoundland cod fishcake like? I don't know that
>I've ever tasted one.

They use salt cod for starters, just a little spud, and summer
savoury. Then fried until crunchy.

http://www.rockrecipes.com/newfoundland-fish-cakes/

I doubt she will do scrunchions.