"Nancy Young" > wrote in message
...
> On 12/24/2015 7:04 AM, Julie Bove wrote:
>>
>> "Nancy Young" > wrote in message
>> ...
>>> I made my cookies today, the first ones were some chocolate chips
>>> for my nephew.
>>>
>>> I really don't know what I did wrong, but I hope no one minds
>>> bendy limp cookies. Maybe I can serve them with a spoon.
>>>
>>> http://tinypic.com/r/30x7k45/9
>
>> Did you use the wrong form of fat? Forget to chill the dough? Not bake
>> long enough? Use a cheap baking sheet?
>
> None of those things. I had made the dough last week and it was
> frozen. Maybe factor 1, though I've done that any number of times
> before. It was raining and warm yesterday, factor 2?
>
> Weirdly, the ones I made without nuts came out fine.

That is strange. I don't think I've ever frozen cookie dough before.

I just hope my monkey bread comes out. I made the caramel one and did not
realize until I was putting it together that I didn't have enough brown
sugar. I actually thought I had a lot as I bought it recently but my
husband was ripping through my oatmeal and fruit bars like crazy and I guess
I used it up on those. I used a raw Turbinado sugar to make up the
difference. Looks like it melted fine.