Kitchen Basics is a pretty darned good stock; very rich and dark and
aromatic. Way better than Swanson's. I made a bean soup last month using
canned Swanson's and while it was good the stock was pale and watery.
Trying KB this time and the aroma is so much better even with the same
recipe.
---
This email has been checked for viruses by Avast antivirus software.
https://www.avast.com/antivirus