On Wed, 6 Jan 2016 21:02:18 +0000 (UTC), tert in seattle
> wrote:

>Sqwertz wrote:
>> On Wed, 06 Jan 2016 11:45:33 -0500, Brooklyn1 wrote:
>>
>>> On Wed, 6 Jan 2016 04:06:08 +0000 (UTC), tert in seattle
>>> > wrote:
>>>
>>>>Sqwertz wrote:
>>>>> On Wed, 6 Jan 2016 00:48:14 +0000 (UTC), tert in seattle wrote:
>>>>>
>>>>>> potatoes, carrots, leeks, water, salt
>>>>>>
>>>>>> I'm hoping it's good - we'll see
>>>>>
>>>>> It'll be weak. Needs a chicken.
>>>>>
>>>>> -sw
>>>
>>> Bull shit, dwarf... soups don't require meat.
>>
>> You're right. They can contains beans and still be hearty.
>>
>> When I train people to sort food at the food bank I have two
>> categories of soups: Wimpy and Hearty. Wimpy soups are those with
>> less than 6 grams of protein. All vegetable or brothy soups fit into
>> the "wimpy" category. That includes all the Campbells condensed soups
>> and any vegetable soups. The "Hearty" soups are ones that have a
>> significant amount of meat and/or beans - most of the Chunky's and
>> Progresso's fit into that category except for the baked potato, some
>> of the clam or other chowders, country vegetable, minestrone and any
>> Progresso "Light" series soup.
>>
>> I don't eat wimpy soups except for the condensed chicken
>> noodle/rice/stars soups when I'm sick. They are NOT food. They are a
>> salty beverage with maybe a little fiber. Real soups needs protein in
>> the form of meat or beans (noodles/pasta don't count).
>>
>> -sw
>
>what would really be funny is seeing Steve say this to Julia Child
>in person ... I can imagine her having a good laugh and taking another
>swig of wine
>
Lol yes, can just see her. Somebody said to me recently that they had
read that maybe red wine was not so good for you after all and I
pointed to Julia, she had a good run