On Fri, 8 Jan 2016 09:00:55 -0700, cibola de oro > wrote:

>>> Don Wiss wrote:
>>>> Meat is edible raw. Cooking does nothing to enhance it.

>So if you agree, then why the statement on cooking doing nothing to
>enhance it?
>
>Flavor is always an enhancement, simply not a change of nutritive worth.

I was referring to enhancing nutrition, as that is what this branch of the
thread is about. Wrangham's theory is cooking enhanced the nutrition of
tubers.

Don. www.donwiss.com (e-mail link at home page bottom).