"Cheri" > wrote in message
...
>
> "Julie Bove" > wrote in message
> ...
>>I made a lasagna yesterday, using up some things. Only thing I had to buy
>>was a zucchini and I could have done without that but I like it in there.
>>Alas, I had no mozzarella except for a package of string cheese. I opted
>>not to use that. I browned a pound of organic, grass fed ground beef with
>>a yellow onion, red bell pepper, green bell pepper and the zucchini, all
>>of which had been chopped. Sauce was a combination of crushed tomatoes
>>and tomato sauce with a little Italian seasoning added. I can't remember
>>the brand name of the pasta. They were small, dried sheets of whole wheat.
>>Said no boiling required but that never seems to work for me. I dropped
>>them briefly in boiling water.
>
> I imagine it's Barilla.

No. I will never buy that brand. For one thing it is a may contain eggs.
For another, I don't like their philosophy.