"Bruce" > wrote in message
...
> On 10/1/2016 19:26 John Kuthe wrote:
>
>> On Saturday, January 9, 2016 at 9:44:01 AM UTC-6, Melba's Jammin' wrote:
>>> Does anyone here do it? I'm tempted -- it could be an expensive way to
>>> find out if I can get an edible pork chop using that method -- but can't
>>> quite bring myself to pull the trigger.
>>> --
>>> --
>>> Barb
>>> www.barbschaller.com, last update April 2013
>>
>> I'm surprised Bryan hasn't spoken up. I helped him make a sous vide
>> cooker once. I never got any of the meat Bryan cooked in it though.
>
> After all these years you two are finally getting to the cause of the
> rift.
Ahaaaaaa!!!
--
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