I've got to look up some way of thickening dipping chocolate to leave a thicker chocolate shell! I double swiped the little chocolate platforms doubling the time and the thickness on the bottom! So that's a success. I've got about two dozen left and some have started leaking but not out the bottom!! Up on the top chocolate shell around the cherry! I need it thicker!! Plus the double swiped little chocolate platforms and YAY No more leaks!! I've done it before, my dipping technique is too variable.


John Kuthe...