On 1/10/2016 4:03 PM, Nancy2 wrote:
>
> Why couldn't you have pulled the white and yolk back together and still
> had an egg for breakfast? I don't get it.
>
> N.
>
That's very true unless the skillet was perhaps very hot and the whites
set faster than she could move the yolk. It sounds like Janet was quite
surprised, wondering how on earth the separation could have happened. I
mentioned in another reply, probably just freakish timing.

Jill