On 13/01/2016 3:43 AM, Julie Bove wrote:
>
> "Gary" > wrote in message
> ...
>> Michelle wrote:
>>>
>>> On Monday, January 11, 2016 at 2:46:01 PM UTC-6, Julie Bove wrote:
>>> Snipped a whole bunch of stuff.
>>> >
>>> > Another thing that the OP might consider is popcorn. It is often
>>> eaten > as a
>>> > cereal in the Midwest. My mom liked to put it in a tall glass,
>>> pour > milk
>>> > over it and eat it with an iced tea spoon. My uncle said at his
>>> house > they
>>> > just used leftover popped popcorn as they would a breakfast cereal.
>>> > Put in
>>> > a bowl and pour milk over.
>>>
>>> You've said this before, but I wonder - was it just your family?
>>> Or maybe your specific place in the Midwest (AKA Wichita)?
>>> Because I've lived in the Midwest all my life (first Illinois, now
>>> Missouri)
>>> and I have never heard of this or seen anyone do it.
>>>
>>> I've asked coworkers who come from other parts (Iowa, Indiana, Kansas)
>>> and they've never heard of it either.
>>
>> This is Julie saying this. I've never ever heard of such a weird thing
>> in my life. Put popcorn in a tall glass, pour milk over it and eat it
>> with a spoon? Yeah right. lol

I wonder how it's different from sugar laced cornflakes for breakfast?
Seems a reasonable breakfast choice.
>
> You people need to get out more.

A common affliction in newsgroups.

> There are plenty of links to this.
> Some add sugar.

The sugar would be downgrading it. Should be tasty enough on its own.
>
> http://www.food.com/recipe/popcorn-for-breakfast-295499
>
> http://community.tasteofhome.com/com...0/t/44358.aspx
>
> http://resources.popcorn.org/nutriti...t&recipe_id=67
>
>
> This one even says that it was popular in colonial America.
>
> http://www.cooksrecipes.com/breakfas...wl_recipe.html
>
> https://www.pinterest.com/pin/149674387588585080/
>
> There are tons of more links. I won't bother to post them all.

No need. People should have the nous to do their own searches. You've
given them the lead, that's sufficient. ;-)


--

Xeno