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sf[_9_] sf[_9_] is offline
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Default Sugar free cereal

On Wed, 13 Jan 2016 06:16:16 -0800 (PST), Cindy Hamilton
> wrote:

> It's hard to quantify "often". If 100 people eat popcorn as cereal
> every day, that might be "often", even though it's a tiny fraction
> of the people who live in the Midwest (which appears to be somewhat
> north of 65 million people).
>
> I suppose I could eat popcorn with milk, but why bother when it's
> so good with butter and salt (and cayenne, or curry powder, or
> Cajun seasoning, or Worcestershire and seasoned salt--like Chex
> mix).


I'd venture to say millions of people eat popped corn daily. There's
more than one brand but you've probably heard of Kellogg's Corn Pops.

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sf