"Trendon (bPstyles)" > wrote in message
. net...
> You may think I am a fool for asking this, but can you reheat fish in a
> microwave?
>
> My plan is to make a fish (flounder or tillapia) and rice bowl for work
the
> next day. The fish will go from hot, to cold, to cool (as I transport it
to
> work), to cold as it sits in the fridge again, to the microwave.
>
> Is this OK? Thanks in advance
>
>

Yeppers, but you can wrap it in foil as well and reheat in an oven or
toaster oven. It gets less rubbery that way.

kili