Chicken and wild rice soup
On Tue, 2 Feb 2016 21:42:39 -0600, Sky > wrote:
>On 2/2/2016 12:55 AM, Julie Bove wrote:
>>
>> "Roy" > wrote in message
>> ...
>>> On Monday, February 1, 2016 at 7:50:35 PM UTC-7, Julie Bove wrote:
>>>> It's what's for dinner and boy does it smell good! I actually found
>>>> some
>>>> canned wild rice online at Walmart and yes, I bought a case. It came
>>>> highly
>>>> rated. I actually haven't had to use it yet. I figured I would save
>>>> it for
>>>> some time when I was too sick or weak or whatever or really needed a
>>>> fast
>>>> meal. I am using the black colored kind that comes dried and takes
>>>> close to
>>>> an hour to cook. I just finished off the bag. It's good. I've had it
>>>> before. I think I have another 10 minutes or so before I can dish it
>>>> up but
>>>> my does it smell good!
>>>
>>> I don't mind a bit of it added to regular rice but the taste is
>>> nothing too spectacular. It is not rice but is actually grass seed.
>>> IMHO you have weird tastes in food...but eat what you want...proper
>>> nutrition is not your forte, judging by previous postings.
>>> =====
>>
>> Actually, nutrition *is* my forte. I know what wild rice is. I can't
>> eat regular rice.
>
>What are your credentials to make you a "nutritionist" ??? Most likely
>none other than the exception of your anecdotal history - which leaves
>much to the imagination - that's for sure !!! No basis in science or
>fact - again, just your imagination.
>
>Sky
If what knowledge of nutrition the Bove has demonstrated here is her
forte one can only conclude that her knowlege of anything else is less
than nothing.
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