On Fri, 12 Feb 2016 08:33:02 -0800 (PST), Roy >
wrote:

>On Friday, February 12, 2016 at 4:50:41 AM UTC-7, Julie Bove wrote:
>> "cshenk" > wrote in message
>> ...
>> > jmcquown wrote in rec.food.cooking:
>> >
>> >> On 2/11/2016 8:38 PM, cshenk wrote:
>> >> > Don't be too suprised if the taste of brown doesnt appeal. Some
>> >> > love it (I like it for a variation) but some dislike it (Don and
>> >> > Charlotte). It's specifically the nutty flavor they feel off
>> >> > putting in a rice.
>> >>
>> >> Don't forget, wild rice is not rice. It's grass seed. I love it but
>> >> I don't want to eat it all the time. Definitely not enough to think
>> >> about buying a case of canned wild rice.
>> >>
>> >> Jill
>> >
>> > I didnt. I speifically was talking Brown rice. Julie shifted to
>> > address brown rice.
>>
>> Nonsense. We were talking about wild rice. I can't eat regular rice so I
>> now eat wild rice. What I bought was the black, cultivated and some here
>> told me that the brown *wild* rice is better tasting.
>
>"I can't eat regular rice so I now eat wild rice."...hmmm, I was led to believe that rice is pretty innocuous when it comes to food intolerance's. Most people can digest it with no problems.
>=====

Rice cereal is one of the first solid foods fed to newborns.
http://www.walmart.com/c/kp/gerber-rice-baby-food