On 2016-02-23 8:36 PM, Ed Pawlowski wrote:

>> Its not that simple. You also have to figure in the two new premium
>> gins that will be introduced each year, which extends that 12 years to
>> over 50 years. So I think you're set for the rest of your life.
>>
>> -sw
>>
>
> I'd be very happy to live another 50 years and go to the liquor store
> when I'm 120.


My father in law had pretty regular diet. He had the same thing for for
breakfast almost every day, yogurt with some granola, two poached eggs
with cheese and a couple slices of whole wheat toast with butter and
honey. He usually had his lunch in a restaurant or one of his clubs.
Supper was a couple crackers with peanut butter and a double martini.
Sometimes he had a second martini. He was very active and very sharp
until he died peacefully in his sleep a couple weeks short of his 95th
birthday.