On Sat, 5 Mar 2016 04:04:32 -0800 (PST), Cindy Hamilton
> wrote:

> I grocery-shopped yesterday, and had leftover lentil and cabbage soup
> after I came home. Part of a big batch that I made one Sunday and
> then froze in portions. With a little bit of cheese, so I could
> feel like it was a complete meal. (Often, I don't feel like it's
> a meal unless it has two different dishes, or at least something
> like salad and bread. That's probably why I don't like casseroles.)

I've come to the conclusion that's my problem too. If I make a
casserole (once in a blue moon), I need to have a salad with it or it
doesn't feel like a meal to me.

--

sf