On Sat, 12 Mar 2016 11:52:19 -0000, "Ophelia" >
wrote:

>> Sorry, I'll stick with boiling, WITH potatoes and cabbage,
>> and even carrots sometimes.
>>
>
>Do you really boil it, or do you mean simmering?

Well, slow boil, I'm using an electric hotplate that doesn't
get nearly a hot as a gas burner would.

I do turn it down once I'm sure it's up to a sufficient temp
to do the cooking.