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[email protected] lenona321@yahoo.com is offline
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Default Semisweet chocolate (sugar-free) in baking?

On Thursday, March 24, 2016 at 7:18:56 AM UTC-4, Julie Bove wrote:

>
> Ack. Beware. Maltitol is a laxative for many. And it has a weird mouth
> feel. I'll bet you won't like it.



Tasted fine to me - not that I'm that fond of semisweet - and I ate only one ounce.

I tried searching just now on "sugar-free chocolate" "pros" "cons":

https://www.google.com/search?sclien...msg=NCSR&noj=1


Then I added the word "baking." Not much luck, really.


Lenona.