"sf" > wrote in message
...
> On Sun, 15 May 2016 18:13:03 -0400, Dave Smith
> > wrote:
>
>> On 2016-05-15 6:01 PM, Cheryl wrote:
>>
>> > I've chopped onions a lot over the last many years and I still haven't
>> > cried. I think watching cooking shows and reading here, and other
>> > educational methods I've just learned to do it much faster. As to bad
>> > knives, I didn't used to even think about them. A knife is a knife. No,
>> > it isn't.
>>
>> Maybe onions are milder than they used to be. I used to get teared up
>> chopping onions, but it has been years since that happened.
>>
>
> Complete opposite for me, they're making me tear up now.

I just cut one up for my taco pizza. No tears.