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sf[_9_] sf[_9_] is offline
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Default Some pretty "gouda" reasons for the cheese glut

On Sat, 21 May 2016 10:44:22 +1000, Bruce >
wrote:

> In article >,
> says...
> >
> > On Sat, 21 May 2016 06:44:54 +1000, Bruce >
> > wrote:
> >
> > > In article >,

> > > says...
> > > >
> > > > On Fri, 20 May 2016 14:00:14 -0600, Janet B >
> > > > wrote:
> > > >
> > > > >
> > > > > this is news to me. prices haven't dropped here
> > > > >
http://www.cbsnews.com/news/some-pre...e-cheese-glut/
> > > >
> > > > Yeah, what cheese glut? No price drop here either and I'd notice 45%.
> > > > Maybe they're talking about processed cheese products. I have noticed
> > > > boxed mac & cheese is less - Annie's mac & cheese was on a great sale
> > > > the other day.
> > >
> > > But is that cheese? I thought they used melted Chinese plastic in those
> > > prefab products.

> >
> > We have another nifty product to use. It's called Cheddar Cheese
> > Powder. Some people like to sprinkle it over their popcorn. You can
> > order it from Amazon if that's what floats your boat.
> > http://smile.amazon.com/Cheddar-Chee...-no-redirect=1

>
> An interesting product:
> "A dehydrated blend of whey,
> BUTTERMILK solids,
> CHEESE (granular and cheddar
> [MILK, cheese culture, salt, enzymes]),
> whey protein concentrate,
> salt,
> sodium phosphate,
> citric acid,
> yellow 5,
> yellow 6,
> lactic acid,
> enzyme"
>
> http://www.barryfarm.com/nutri_info/...darpowder.html
>
> Fake cheese. Whey to go!


<shrug>

--

sf