Cindy Hamilton wrote:
>Dave Smith wrote:
>>Gary wrote:
>> >coltwvu wrote:
>> >>
>> >> I put pepperoni between the cheese slices.
>> >
>> > Allow me to go simple with my version of the Ultimate GC sandwich.
>> > Two slices of white bread, buttered on the outside.
>> > Add one or two slices of the dreaded American Cheese Product
>> > Add one thin slice of a good homegrown tomato plus S&P.
>> >
>> > That so works for me.
>> >
>> > Now that I said that....it's lunch for me today!
>>
>> What about thinly sliced onion?
>
>Excellent! I always do that. If I have it, a little thinly
>sliced fresh jalapeno, too.
>
>I use mass-market (Kraft) cheddar rather than American, and will use
>grape tomatoes if homegrown aren't in season.
>
>Cindy Hamilton

Best grilled cheese is:
https://www.youtube.com/watch?v=UhJVeT5HT-w
Go through the youtube menu for variations from Tuna Melt to The
Reuben, etal.