Thread: Flank Steak
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sf[_9_] sf[_9_] is offline
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Default Flank Steak

On 14 Jun 2016 13:53:45 GMT, notbob > wrote:

> On 2016-06-14, Melba's Jammin' > wrote:
>
> > Here's some information:
> > https://en.wikipedia.org/wiki/Skirt_steak

>
> Last time I bought skirt steak was about 10-12 yrs ago, in Central
> California, at a Mexican sprmkt. It was on sale fer jes under $2 lb.


I went crazy yesterday at the Mexican market near my DD's and left the
store $80 later. Great haul!
>
> I have absolutely zero idea what it costs here, now, as I've never
> even seen it in a store. OTOH, like all beef prices, here in the
> middle of prime cattle country, are off the charts. Would you believe
> TEN freakin' dollars per pound fer cube stk!?
>

Isn't that the way it goes? There we are in the middle of the area
that produces a product and it's set at a ridiculous price point. I
think they want to discourage us from buying whatever it is so they
can send more elsewhere. Cube steak goes "on sale" for only $1 less,
but I wait and buy it at $5.99 lb.

> Neither would I if I hadn't seen it with my own eyeballs. I jes eat
> organic grass-fed burger meat. Cheap @ $7 lb!
>

Gak! At that price, I'd rather eat a steak.

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sf