Cindy Fuller wrote:

You also can try the New Vegetarian Epicure, by
> Anna Thomas.


I've seen the New Vegetarian Epicure in bookstores and didn't pick it
up. I (perhaps wrongly) assumed it was just a reissue, and since my old
ones (books I and II) are in good shape, I've been using them. Are the
recipes significantly different? I practically learned to cook with the
Vegetarian Epicures and Moosewood cookbooks.

--Lia