On Mon, 27 Jun 2016 16:22:49 -0700, "Julie Bove"
> wrote:

>
>"sf" > wrote in message
.. .
>>I found a rack of ribs on sale for $2.99 lb and that's as good as it
>> gets here. So I bought them and made oven barbecued ribs (Trader
>> Joe's Carolina Gold BBQ sauce); then I heated some beans from a can
>> and made a simple green salad to go with it.
>>
>> While we were waiting for dinner, I used the last of my homemade
>> chicken stock, a box of vegetable broth, a couple of things I
>> scavenged from the refrigerator and a huge package of chopped
>> vegetables that I'd bought at the Mexican market to make vegetable
>> soup.
>>
>> Carolina Gold
>> http://www.traderjoes.com/fearless-flyer/article/1725
>>
>> --
>>
>> sf
>
>We're going to have tacos and beans.

I would expect no less from you, Julie. Enjoy!

We had schezwan chicken, with onions, peppers, chilis, snow peas, bean
sprouts, and lots of other stir-fry vegetables. There's enough left
for dinner tomorrow, plus a couple of lunches.

Doris