On Wed, 29 Jun 2016 18:14:48 -0700 (PDT), ImStillMags
> wrote:

>Pork ribs, slow cooked in the oven and finished on the grill being slathered with sauce to carmelize and make a wonderful crust.
>
>"Deli Health Salad" my favorite no-mayo slaw.
>http://hizzoners.com/index.php/recip...i-health-salad
>
>juicy, local super sweet corn on the cob, done on the grill, husk pulled back and silks removed, husks put back up and grilled for a few minutes. Tons of butter.
>
>Yummy artisan rosemary and sea salt sourdough bread.
>
>Died and gone to heaven.

Nothing particularly special here. Pork chops, sauteed beet greens,
and beet and barley risotto.

It was rather time-consuming to make it all - I'm not sure it was
worth the effort.

Doris