On Fri, 1 Jul 2016 15:23:47 -0700 (PDT), ImStillMags
> wrote:

>On Thursday, June 30, 2016 at 8:17:43 PM UTC-7, Dave Smith wrote:
>> On 2016-06-30 10:40 PM, Doris Night wrote:
>> > On Thu, 30 Jun 2016 18:52:44 -0400, Dave Smith
>> them 75 cents, so I guess that is a good reason to avoid the extra calories.
>> >
>> > My husband makes our ice cream, and I don't usually eat it, but every
>> > once in a while I get the urge for a cone from the local cheese
>> > factory and we'll make the 10 minute drive there to get one. I don't
>> > care if I have to pay an extra 50 or 75 cents for a sugar cone if I'm
>> > only doing it twice a year.
>>
>> I have a hard time paying that 75 cents because it is a rip off. As I
>> pointed out in another post it costs only 5 cents per cone more to buy
>> sugar cones in a grocery store. The dairy bars are buying them wholesale
>> so they are likely a lot less than that. I don't like getting gouged.
>
>
>
>Anyone tried the Magnum Ice Cream Bars? Yum. Try the double caramel ones,dipped in chocolate, then caramel and then in chocolate again....oh my.
>They are in your grocers freezer. I like the mini ones, they are a small serving and for me that's better.
>
>
the one with the berry flavor inside is a yawn for me
the caramel one is thumbs up
Janet US