Speaking of ice cream..... cones
On Sat, 2 Jul 2016 13:37:34 -0400, Dave Smith
> wrote:
>On 2016-07-02 10:17 AM, Ed Pawlowski wrote:
>> On 7/2/2016 1:03 AM, Sqwertz wrote:
>>
>>> $8.75 a pint for frozen skim milk, corn syrup, and whey is
>>> ridiculously expensive. A 1 cup serving with one topping can cost
>>> $5-$6. That *is* a total ripoff. People are idiots.
>>
>> We had two frozen yogurt places in town. Neither made it past the first
>> summer. We went once and that was enough. There is the novelty of
>> choosing the flavors and toppings but the novelty of it is quickly
>> diminished by the high cost.
>
>
>There is a gelato place in our town and their prices are outrageous. I
>don't know how they manage to stay in business because I rarely see any
>customers. I won't go near it. My wife once brought me some watermelon
>gelato from there because she knows how much I like watermelon sherbet
>but can never find it. One scoop..... $4.75. No thanks.
We stopped for ice cream at the cheese factory on our way home from
town today. Talking about it here gave me a craving. A large cone -
two large scoops, different flavours - $4.00.
The ice cream comes from Kawartha Dairy, there's about 30 flavours to
choose from, and it's really good ice cream - no added garbage.
Doris
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