Thread: Elephant Stew
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Julia Altshuler
 
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Kswck wrote:
> > wrote in message
> ...
>
>>
>>1 Elephant, Medium Size
>>2 Rabbits (Optional)
>>Salt & Pepper to taste
>>Brown Gravy
>>Cut elephant into small bite-sized pieces. This should take about two
>>months. Add enough brown gravy to cover. Cook over a hot fire for about
>>four days. This will serve 3800 people. If more are expected, two
>>rabbits may be added, but do this only if necessary as some people do
>>not like to find a hare in their stew. thanks to dave for that menu.

>
> Hmmm. Needs a ton or two of onions and carrots.



Personally, I was appalled to see no yams or fennel in an elephant stew
recipe. Also, bouquet garni wrapped in a commercial fishing net.

--Lia