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graham[_4_] graham[_4_] is offline
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Default On the grill, but not grilled

On 7/18/2016 2:21 PM, Cheri wrote:
>
> "graham" > wrote in message
> ...
>> On 7/18/2016 8:57 AM, Cheri wrote:
>>>
>>> "Julie Bove" > wrote in message
>>> ...
>>>>
>>>> "Ed Pawlowski" > wrote in message
>>>> ...
>>>>> On Sun, 17 Jul 2016 17:19:29 -0700, sf > wrote:
>>>>>
>>>>>> On Sun, 17 Jul 2016 18:26:12 -0400, Ed Pawlowski >
>>>>>> wrote:
>>>>>>
>>>>>>> I was in the mood for meatloaf tonight, but at 95 degrees outside I
>>>>>>> did
>>>>>>> not want to use the oven. Cooked it on the grill.
>>>>>>
>>>>>> Interesting that you said you didn't want to use the oven. From what
>>>>>> I've been told, modern gas ovens don't heat up the room like the gas
>>>>>> ovens of old did. Just an FYI: my "older than dirt" electric oven
>>>>>> has
>>>>>> never heated up the room.
>>>>>
>>>>> This is a gas convection oven and it does add heat to the room. The
>>>>> grill worked and added no additional load to the AC. It was already
>>>>> 95 degrees but comfortable inside.
>>>>
>>>> My electric oven is about 12 years old and it does heat up the entire
>>>> house. Sometimes when the weather is just starting to turn cold, I'll
>>>> use it to make something just so I don't have to turn the heat on.
>>>
>>> Mine is a fairly new GE wall oven and it definitely adds heat since the
>>> fan blows hot air out for quite awhile afterwards.

>>
>> That's the cooling fan for the electronics. Mine failed once during a
>> very high temperature bread baking session:-( Big bucks to repair the
>> Bosch.
>> Graham

>
> A Bosch is pretty high end right? I imagine they're more expensive to
> fix? I did buy the five year warranty on mine after a mishap the first
> day it was installed. The door lock didn't work so it had to be
> replaced, of course there was no charge for it, but it didn't make me
> feel confident for the long term.
>
> Cheri
>

Moderately high end. When I renovated my kitchen ~18 years ago, I wanted
a convection oven and this was the first European style oven that was
30" wide to appear in this neck of the woods. In those days US makes
were coming out with *******ised versions with a fan to circulate the
air but the heat supplied by that stupid, exposed bottom element. I
bought it on the name. Big mistake! In convection mode the temperature
remains within a degree of the setting. In roast mode it swings +/-
50F!!!!!!
It's noisy too.
I have a Bosch dishwasher that became very noisy just after the warranty
expired, although it still cleans well. A Bosch rep told me that they
build them to have a 10year lifespan (Miele is 20yrs).
Graham