"dsi1" wrote in message
...

On Friday, July 29, 2016 at 9:04:32 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Thursday, July 28, 2016 at 9:57:20 PM UTC-10, Ophelia wrote:
> > "dsi1" wrote in message
> > ...
> >
> > On Wednesday, July 27, 2016 at 5:50:29 PM UTC-10, Doris Night wrote:
> > > An 8-ounce tenderloin steak cooked medium-rare and split between the
> > > two of us. It was served with a tossed salad, a sliced yellow tomato
> > > fresh from our garden, and some garlic toasts.
> > >
> > > Yum!
> > >
> > > Doris
> >
> > The other night, I made shave ice with some condensed milk, oranges,
> > syrup,
> > and halo halo mix. It was a cool treat.
> >
> > https://www.amazon.com/clouddrive/sh...1ZobN3yqdVgqRq
> > -------------------------------
> >
> > Whoa you can make our puddings any time)
> >
>
> Here's something you might like. The technique is interesting. Sous vide.
>
> https://www.youtube.com/watch?v=3iUIipWlt14
> -----------------------------------------------------------
>
> Oh my!!! That is different! Thanks very much, saved))
>

What the heck, this might blow your mind. It blew my mind.

https://www.youtube.com/watch?v=9DLRL2shlPI

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He make it look so easy, especially that Hollandaise!! I might try that
with other sauces too))

THANKS)


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