View Single Post
  #8 (permalink)   Report Post  
Posted to rec.food.cooking
sf[_9_] sf[_9_] is offline
external usenet poster
 
Posts: 61,789
Default Gin of the month

On Thu, 04 Aug 2016 10:33:47 -0300, wrote:

> On Thu, 4 Aug 2016 06:11:00 -0700 (PDT),
wrote:
>
> >On Wednesday, August 3, 2016 at 9:22:41 PM UTC-4, Ed Pawlowski wrote:
> >> Some time back I mentioned a local liquor store has a large selection of
> >> gins and my goal was to try them all. Today I picked up two more.
> >>
> >>
http://www.newenglanddistilling.com/spirits/gin/
> >> http://www.stgeorgespirits.com/spiri...e-dry-rye-gin/
> >>
> >> The good news: I like them both
> >> The bad news: They are nearly identical in taste. I can't tell them apart.
> >>
> >> I like to have two or three gins to have a variation of taste but thsr
> >> seem to be twins, though very good ones.>

> >
> >
> >I just get Gordons.

>
> I rarely drink it but when I do, much prefer Bombay Sapphire.


Sapphire is beginners gin.

--
I love cooking with wine.
Sometimes I even put it in the food.