"Don Wiss" > wrote in message
...
> On Sun, 14 Aug 2016, Brooklyn1 > wrote:
>
> >I haven't made ghee in many years but google is your friend.
> >However common sense would dictate to use the lowest heat your
> >stovetop is capable of.
>
> An induction hot plate gets very low.
>
> > Unless you were after a particularly flavored
> >ghee I'd say to buy ready made.
>
> The ones I'm familiar with:
>
> http://www.pureindianfoods.com/
> http://www.nanakfoods.com/ghee.html
>
> Both are grass-fed, though the second may not be 100% grass-fed. Both can
> also be found at Amazon, where you can read reviews.

And I would maintain that all of the butters that are labeled "grass fed"
are actually not 100% grass fed. If you talk to the actual dairy farmers
they will acknowledge that cows that produce daily milk need more calories
than grass alone can supply, so they supplement with grain.

--
W