On Sun, 14 Aug 2016 13:39:23 -0700, W > wrote:

>Do you have any advice on preparation, either temperatures, timing, or
>visual clues?

I haven't made ghee. But I do render suet. Here's how I do that:

http://paleofood.com/recipes/fats-suetstepbystep.htm

Don. www.donwiss.com (e-mail link at home page bottom).