On Tuesday, August 23, 2016 at 11:01:35 PM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Tuesday, August 23, 2016 at 12:43:03 PM UTC-10, sf wrote:
> > On Tue, 23 Aug 2016 14:29:51 -0700 (PDT), dsi1 <dsahoo.com>
> > wrote:
> >
> > > My daughter made some cupcakes with avocado, maple syrup, and coconut
> > > oil. There was also some chocolate in there because it tasted like a
> > > rich chocolate cupcake. It was a great cupcake but I hope she doesn't
> > > make that too often - that's my maple syrup she's using!
> >
> > Someone who used to post here gave me a fabulous chocolate cake a
> > month or two ago and the secret ingredient was oatmeal! It was crazy
> > delicious.
> >
> > --
> > I love cooking with wine.
> > Sometimes I even put it in the food.
>
> That's simply shocking. I find that oatmeal in most things just gums up the
> works! My daughter made some cream puff the other day. The cream puffs were
> good but the filling was a fail. I'm gonna have to try my hand at this. The
> ones I made as a young lad was fine. 
>
> ====
>
> Does she bake every day?
>
>
> --
> http://www.helpforheroes.org.uk
Nearly. That's fine with me. I made a lemon buttermilk pie the other day. I had to find a day when she was not using the oven. I plan to make some cream puffs too, if I can find the time.
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