On 8/25/2016 7:26 PM, Brooklyn1 wrote:
> On Thu, 25 Aug 2016 14:43:02 -0500, Sqwertz >
> wrote:
>
>> On Thu, 25 Aug 2016 12:59:04 -0400, Don Wiss wrote:
>>
>>> The Chicago Tribune printed what may be KFC's herb and spice recipe. Then
>>> KFC and the cousin claimed it wasn't the right one. See:
>>> http://www.chicagotribune.com/lifest...818-story.html
>>>
>>> Here it is:
>>>
>>> 11 spices — mix with 2 cups white flour
>>>
>>> 2/3 tablespoon salt
>>> 1/2 tablespoon thyme
>>> 1/2 tablespoon basil
>>> 1/3 tablespoon oregano
>>> 1 tablespoon celery salt
>>> 1 tablespoon black pepper
>>> 1 tablespoon dried mustard
>>> 4 tablespoons paprika
>>> 2 tablespoons garlic salt
>>> 1 tablespoon ground ginger
>>> 3 tablespoons white pepper
>>
>> Any recipes that call for garlic salt and celery salt (plus regular
>> salt) are automatically defective. The recipe should call for celery
>> seed powder and granulated/powdered garlic, then the proper amount of
>> salt as an additional ingredient.
>
> I totally agree.
>
Who gives a crap? Some people aren't phobic about salt. The recipe was
quoted as found. Feel free to tweak it all you want. (I would, too.)
The topic was "secret herb & spice recipe". Not "is there too much salt
in..."

Jill