On Sun, 28 Aug 2016 09:23:09 -0400, Brooklyn1
> wrote:

> I buy plain dehy toasted onions and and add my own seasonings.
> http://www.thespicehouse.com/spices/...ced-and-sliced
> The sliced make excellent french onion soup.

Please share your other seasonings.

--
I love cooking with wine.
Sometimes I even put it in the food.