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jmcquown[_2_] jmcquown[_2_] is offline
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Default Hurricanes and flank steak

Hurricane Hermine is dumping a lot of rain with high winds right on top
of me. That pretty much means I won't be having a cookout today.

I thawed and marinated a flank steak yesterday. It's not looking like
grilling weather. I'll definitely have to broil the flank steak.

I opted for a non-Asian, no soy or teriyaki sauce marinade. The good
old cheap stuff, oil & vinegar. Remember when flank steak was
inexpensive? I used Wishbone Italian salad dressing. It's pretty
much oil & vinegar with garlic and some herbs.

I'll broil the flank steak. Cooked to no more than medium. Then sliced
thinly against the grain.

Right now it's off and on again "little hurricane" weather. I have
never actually actually experienced this before. It's really windy. It
comes and goes in spurts. It's very strange, this tropical weather.

Jill