On 9/2/2016 2:47 PM, Sqwertz wrote:
> On Fri, 2 Sep 2016 08:28:02 -0400, jmcquown wrote:
>
>> I thawed and marinated a flank steak yesterday. It's not looking like
>> grilling weather. I'll definitely have to broil the flank steak.
>
> Why don't you cook a pork tenderloin marinated in soy sauce instead?
>
> -sw
>
<SNORK> Don't you mean a pork steak? Oh wait, tenderloin... uh... damn.

Jill