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On Sun, 04 Sep 2016 14:45:20 -0700, sf > wrote:

>On Sun, 04 Sep 2016 16:41:36 -0400, wrote:
>
>> Thanks. You let it stay on the stove overnight? Is that safe? I actually left it
>> out about eight hours on the stove yesterday and when I realized I had. I was
>> worried that it would be safe to eat. But I put it in the fridge and decided to
>> chance it. Also, I don't have a stainless steel pot. Probably should buy one.
>
>Is there a reason why you don't have proper storage containers?

I have plenty of plastic storage conatiners. I'm just trying to save myself one
step of one night.