"sf" > wrote in message
...
>
> I made pork & beans for dinner last night... Asian style. Ground pork,
> haricots verts instead of long beans (because I like them better) and
> Asian seasonings. Against my better judgment, as per the recipe I used
> all the Thai basil and sure enough - hubby didn't like it, but said he
> liked it after he picked out what he could find. I'll make it again,
> but with less basil next time.


Are you filling in for Julie?



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