Sqwertz wrote:
>
> On Wed, 14 Sep 2016 17:06:52 -0400, Gary wrote:
>
> > Ophelia wrote:
> >>
> >> "Gary" wrote in message ...
> >>
> >> Ophelia wrote:
> >>>
> >>> "Gary" wrote in message ...
> >>>
> >>> Ophelia wrote:
> >>> >
> >>> > "Gary" wrote:
> >>> > If "himself" loved what you just made, stick with it.
> >>> >
> >>> > ===========
> >>> >
> >>> > Oh I shall keep the recipe and use it again, but I just love to
> >>> > experiment) I can't imagine having one single recipe and always just
> >>> > using that one
> >>>
> >>> You should maybe try the one that adds bananas and crabmeat then.
> >>> I love that one. :-D
> >>>
> >>> =============
> >>>
> >>> Mixed together???
> >>
> >> Added to the cornbread mix.
> >>
> >> ================
> >>
> >> Both at the same time or two difference mixes? Not sure I would fancy crab
> >> and banana together )
> >
> > Same time...same cornbread. It's a Caribbean thing.
>
> It's plantains and crab, not banana and crab.

It's been a long time. I suspect you're right.

Also... I finally bought a plantain once just to try it a few years
ago. I knew you had to cook them so I cut it into medalions and fried
them in butter. What a fail and waste of time. YUK.

Is there any good way to prepare them to eat just plain?