On Thursday, September 15, 2016 at 2:34:29 PM UTC-7, Jill McQuown wrote:
> This is the one dish made with rice I actually like. I am using Paul
> Prudhomme's recipe. (I typed it out once years ago, not going to do it
> again.) I'm using nice spicy andouille sausage. Should be quite tasty!
>
> Jill

Paul's recipe is a classic. Wish I was there to taste it !!