On Fri, 16 Sep 2016 23:42:06 -0500, Sqwertz >
wrote:
> On Fri, 16 Sep 2016 18:48:22 -0400, jmcquown wrote:
>
> > On 9/16/2016 5:22 PM, Sqwertz wrote:
> >> On Fri, 16 Sep 2016 12:32:07 -0400, jmcquown wrote:
> >>
> >>> William, the nearest Cracker Barrel is in Georgia, I'm in South
> >>> Carolina. They did serve a great breakfast at the one I went to in
> >>> Memphis. No corn muffins served with breakfast.
> >>
> >> http://shop.crackerbarrel.com/food-c...fin-mix/273068
> >>
> > Uh, so? I said they didn't serve corn muffins when I ate there for
> > breakfast in Memphis. I didn't say they don't sell corn muffin mix. I
> > don't need no steekin' mix. 
>
> Well, the description does say "same as we serve in our restaurants".
> I'd look at their menu but I'm too lazy. I would think they serve
> cornbread, though. But I haven't eaten there since January 1997 in
> Reynoldsburg Ohio.
>
IMO, corn muffins are highly desirable over the insipid breads most
restaurants put on the table back East.
--
I love cooking with wine.
Sometimes I even put it in the food.