Thread: philly cheese
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Janet Janet is offline
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Default philly cheese
In article >, ost
says...
>
> On Sat, 17 Sep 2016 14:23:38 -0300, wrote:
>
> > On Sat, 17 Sep 2016 11:14:59 -0500, Sqwertz >
> > wrote:
> >
> >>Remove the wrapper before letting it come up to room temp. The cheese
> >>will barely stick if it's still refrigerator cold (34-36F).
> >
> > So Cindy suggested, will try it next time.
>
> Well, I think Gary had the first correct answer :-) I was third in
> line while not reading ahead.
>
> BTW, "Philly Cheese" is a sandwich. only furriners (Italians,
> especially) call cream cheese "philly cheese" :-)

In UK "Philadelphia" is a very well known brand of cream cheese; often
abbreviated to Philly.

https://www.philadelphia.co.uk/

Janet UK
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